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Ven Pongal recipe is often a spicy and savory version in which rice and moong dal are cooked alongside one another and tempered with cumin, pepper, ginger, and ghee. There is certainly also a sweet Model of Pongal often called Sakkarai Pongal (Sweet Pongal) produced with jaggery as an alternative to spices.
You'll be able to cook it around a stove prime, in pressure cooker or An immediate pot, and you can also make it with typical rice, brown rice, or Seeraga samba rice. The recipe card for making pongal is a snap to stick to and features detailed phase-by-move photographs and an index of crucial components.
Ven pongal can be produced at your home in either strain cooker or on instantaneous pot. In either case the ingredients are same but the tactic of constructing may perhaps range. Not long ago fast pot is broadly used in producing pongal. Creating ven pongal in instant pot is similar to which makes it in stress cooker.
Blend well and let it boil. Once the drinking water turns frothy boil mix very well and can make positive rice/ dal just isn't persist with the cooker
Even though tempering, I don’t incorporate the components one by one. Kodo Millet Venpongal Mix I increase them suddenly, as we really like the deep-roasted flavor of cumin and ginger. You could insert them one after the other way too.
Lentil to Rice Ratio: The ratio of dal to rice is a personal desire. I've utilised equal quantities of dal and rice to incorporate much more protein within the eating plan. However you can decrease the dal too.
Pongal receives thicker in consistency right after cooling down so change off appropriately. If it receives dry, although serving incorporate minor ghee and milk.
Take the rice Venpongal Mix as well as the moong dal inside the vessel in which you will make the pongal. Rinse the rice and dal completely, and drain the water.
Millet Pongal: Replace the raw rice with millet like foxtail millet or barnyard millet for any more healthy, gluten-cost-free Model of ven pongal. It truly is a great way to switch up the grains and include selection in your diet program.
Certainly, you could insert finely chopped veggies like carrots, peas, or beans towards the rice and dal combination ahead of stress cooking for just a nutritious twist. Alter the cooking time appropriately to ensure the veggies are cooked as a result of.
Clean rice and moong dal well; soak them in incredibly hot water (I soaked in very hot h2o for half-hour) and established them apart
Rice – Customarily, Pongal is designed working with freshly harvested Sona Masuri rice and moong dal, which might be smooth and give a gooey texture. But this should not prevent you from which makes it with whichever rice and lentils you've got.
It's really a consolation – food stuff as it is easy and fast to arrange. It is actually light-weight to your belly and simultaneously, extremely nutritious. So friends, Do that out and allow me to realize it came! Joyful Pongal!